Le Cellier Menu

Le Cellier Canada - Epcot's World Showcase Dinner Menu

Chef's Favorites

The Chefs have chosen a few of their favorites so you can enjoy a truly exceptional LeCellier experience. Choose one from each category. No substitutions. $36.99

Appetizers

Mixed Field GreensCanadian Cheddar Cheese SoupSpicy Chicken and Chipotle Sausage
EntréesKing Salmon Two WaysSalt-crusted Prime RibSautéed Potato GnocchiAll Natural Chicken Breast

Desserts

Maple Créme BruléeCanadian Chocolate MooseSeasonal Sorbet

Starters

Appetizer Trio to Share - Tomato Stack, Lump Crab, and Canadian Cheddar Cheese Soup $17.99

Duck Three-Ways - Confit, Rillette, and Fleischnecke with Orange Gastrique $12.99

Sautéed Prince Edward Island Mussels - with celery, shallots, ginger, garlic, and coconut milk $11.99

Spicy Chicken and Chipotle Sausage - with Roasted Corn Polenta and Sweet Onion Jam $9.99

Canadian Cheddar Cheese Soup - Made with Moosehead Beer and Smoked Bacon Cup $5.49 Bowl $6.99

Tomato Stack - with Caramelized Onions, Cucumbers, Crumbled Blue Cheese, and Yuzu Vinaigrette $8.99

Lump Crab and Sweet Corn Custards - with Paprika Aioli $10.99

Steakhouse Caesar - served with romaine lettuce, parmesan, sourdough croutons, and creamy

Caesar dressing $6.99

Mixed Field Greens - served with crumbled blue cheese and white balsamic vinaigrette $6.99

Entrées

Roasted All Natural Chicken Breast - with potato croquettes, peas, and carrots $21.99

New York Strip Steak - topped with bercy butter and served with Gruyere Yukon Gold Potato Gratin $34.99
S
alt-crusted Prime Rib - with Roasted Yukon Potatoes finished with au jus and horseradish cream sauce $25.99

Coffee-rubbed Kansas City Strip Steak - with hazelnut butter and cream cheese mashed potatoes $32.99

Spice-crusted Pork Chop - with rosemary polenta and endive-citrus salad $23.99

Sautéed Potato Gnocchi - with grilled eggplant, cherry tomatoes, pesto broth, and parmesan cheese $19.99

King Salmon Two Ways - Pan-seared with Hoisin Barbeque and Citrus-poached with Coconut Soubise $23.99

Le Cellier Mushroom Filet Mignon - with wild mushroom risotto, white truffle and herb butter sauce $34.99

Veal T-Bone - with black bread "Pazanella" salad and Banyuls vinaigrette $36.99

Pan-seared Scallops - with artichokes, golden beets, salsify, capers, and lemon-brown butter sauce $22.99

Sides and Sauces

Oven-roasted Mushrooms $4.249 Grilled Asparagus $4.49 Creamed Spinach Gratinee $4.49 Sautéed Spinach $4.49Onion Rings $4.49 Cream Cheese Mashed Potatoes $4.49 Wild Mushroom Risotto $4.49 Baked Macaroni and Cheese $4.49 Poutine $4.49

Desserts

Chocolate on Chocolate Whiskey Cake - finished with Honey-Thyme Anglaise and a Chocolate-Vanilla Walnut Sauce $7.99

Maple Creme Brulee $6.99

Apple-Rhubarb Crumble - served with Maple Granola Ice Cream $6.99

Seasonal Sorbet $6.49

Chocolate "Moose" - Chocolate Mousse rolled in Toasted Chocolate Crumbs with Maple Leaf Antlers $5.99

Non-Alcoholic Specialties

Tinker Bell and Friends or Lightning McQueen Raceway Punch - Minute Maid light raspberry lemonade served in a souvenir Fairies or Cars Cup with a glowing Tinker Bell or Lightning McQueen Clip-on Light $6.49

Red Maple - Raspberry smoothie with a splash of Sprite $4.29

Niagara Refresher - Mango smoothie with a splash of Cranberry $4.29

Traditional Beers

Canadian Unibroue $6.25 La Fin du Monde $6.25 Maudite $6.25 Blanche de Chambly $6.25 Trois Pistoles $6.25 Molson Canadian $5.25 Labatt Blue $5.25 Labatt Light Blue $5.25 Draft Moosehead Pale Ale $4.25

Dessert Cocktails

Chocolate Vanilla martini - A decadent treat of Godiva Dark Liqueur, Amarula Cream, and

Vodka served in a Chocolate-rimmed glass $9.25

Berries & Cream "Tini" - A creamy concoction of Stoli Razberi Vodka, Chambord, and Amarula Cream served in a Chocolate-rimmed glass and finished with fresh Raspberry $9.25